Bar Manager Jobs in the United States

Firebirds Wood Fired Grill

$55000 - $65000

Erie, Pennsylvania

Overview: With limited supervision, the Service/Bar Manager is responsible for the daily operations of the front of house functions at Firebirds Wood Fired Grill including appearance, guest experience, leadership of team members, scheduling of front of house positions, and effective communication with General Manager. Our Service/Bar Managers are responsible for executing quality and value in all steps of service, whether it be food execution, guest relations, or level of service.

T.E.A.M

Branson, MO

The bar provides a lively atmosphere with special game day menus, including a variety of food options from local food trucks and restaurants. We're seeking a Bar Manager who thrives in a bustling, outdoor, luxurious resort environment and enjoys crafting drinks from scratch for a diverse tourist clientele.

San Pedro Square Market Bars

San Jose, CA

San Pedro Square Market Bars is a division of Palisades Hospitality, a Northern-California based bespoke hospitality management company that manages and develops a curated portfolio of 20+ hotels and restaurants and provides industry-tailored financial, design and development consulting services. The Bar Manager/Beer Program Specialist curates and updates the beer program at all bars utilizing industry trends and a vast knowledge of local breweries and beer styles in coordination with the management team.

Spain Wine Bar

Ocean City, MD

Whether you're engaging with guests, ensuring smooth service, or initiating community partnerships, you take pride in leading a team that thrives on excellence, passion, and teamwork. As our Food Service and Bar Manager, you will enjoy a consistent schedule of five days per week, 10-hour shifts (50 hours total), and comprehensive benefits, including: Health, dental, and vision insurance.

Gecko Hospitality

$55000 - $65000

Charlotte, North Carolina

This distinguished hospitality group operates one of the most prestigious upscale dining destinations in the region, maintaining an award-winning reputation for exceptional service and culinary excellence. The Bar Manager position in Charlotte, NC, offers the opportunity to join a team dedicated to delivering unparalleled guest experiences while earning a competitive salary of up to $65,000 annually.

Wicker Point Golf Club

Alexander City, AL

Responsible for maintaining all beverage outlets of Wicker Point Golf Club which includes main clubhouse, wind down bar, comfort stations(2), performance center, cottages (7), and The Benjamin Lake Club in a manner most pleasing to members and guests. ·Inspects bar prior to every shift to ensure there are enough prepped garnishes, fresh pressed juices, liquors, beers, wines, and mixers to ensure smooth operation of every bar.

Mavrix

Scottsdale, Arizona

Maintain budgeted revenue, costs of sales, labor, supplies, as well as operating cash flow as it relates to bar operations; review monthly profit & loss statements and make adjustments as necessary. You’re an experienced Bar Manager with a highly developed sense of customer service, great interpersonal/communication skills, and a high-level of profit and loss capability.

Lucky Strike Entertainment

$60000 - $65000

DENVER, Colorado

Maintain budgeted revenue, costs of sales, labor, supplies, as well as operating cash flow as it relates to bar operations; review monthly profit & loss statements and make adjustments as necessary. You’re an experienced Bar Manager with a highly developed sense of customer service, great interpersonal/communication skills, and a high-level of profit and loss capability.

Caramba Mexican Food

Glendale, AZ

We are seeking a customer service-oriented, experienced, and organized bar manager to join our growing team. 5+ years of experience working in as a bartender, server, or manager in a restaurant environment.

Ian's Pizza

$21.5 - $24.5

Verona, WI

There's also the behind-the-scenes work: meetings, responding to messages, tackling special projects, and working with leadership to make your department run like a well-oiled machine. Working 35-40 hours, you'll split your time between 30-35 hours on the floor and 5-10 hours handling the behind-the-scenes magic like projects, admin tasks, and meetings.

Hattenluke

$15000 - $58000

Dallas, Texas

The Woolworth, a leading restaurant and cocktail bar in downtown Dallas, is looking for a talented and experienced Bar Chef to take our bar program to the next level. We’re searching for a leader who can craft award-winning cocktails, inspire a talented team, and help us become a destination for cocktail lovers across the city.

Paparazzi

Dallas, TX

This individual shapes a client’s experience by maintaining the bar's appearance, hiring and training Bartenders, and ensuring excellent customer service. • Proficiency with restaurant POS system (Point of sale), including refunding customers, providing discounts, and comping items.

Dacha Navy Yard

Washington, DC

This role focuses on building and maintaining outstanding cocktail programs, extensive beer offerings, and a strong wine program while ensuring operational excellence, cost control, and team development. We are looking for one exceptional candidate to serve as Bar Manager, responsible for overseeing all bar operations while partnering closely with the General Manager to deliver an elevated guest experience.

Culinaire Staffing

Yountville, CA

Menu Development: Collaborate with culinary and beverage leadership to execute creative menus featuring high-quality local influences. The Bar Manager oversees the daily food and beverage operations for our lobby outlets, poolside service, and In-Room Dining (IRD).

LITTLE ROCK N ROLL LLC

$40000 - $70000

Little Rock, AR

We are looking for a natural leader who is passionate about mixology, loves rock music, and excels in high-volume, fast-paced environments. Team Leadership: Hire, train, schedule, and motivate bartenders and barbacks to deliver exceptional service.

Riot Hospitality Group

Scottsdale, AZ

Riot Hospitality Group is seeking a passionate and dedicated Bar Manager to join our esteemed restaurant group, where you'll oversee the bar operations and execution of the craft cocktail program at a new, innovative, and exclusive fine-dining supper club located in Old Town’s Entertainment District that blends artistry, entertainment, and culinary excellence. The brands under management include Dierks Bentley's Whiskey Row, El Hefe, Farm & Craft, Hand Cut, Riot House, CAKE, Cottontail Lounge / Living Room / WET Deck, Maya Dayclub / Clubhouse, The District, and SEVEN.

Oak View Group

Oak Ridge, Texas

Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Oak View Group: Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry.

Hillside Resort

Wentworth, SD

This leadership role is responsible for overseeing daily bar service, managing staff, maintaining inventory, ensuring compliance with alcohol laws, and delivering a high-quality guest experience. Hillside Resort is seeking an experienced and motivated Bar Manager to lead our bar operations.

The Post Oak Hotel

Houston, Texas

The Bar Manager is responsible for providing comprehensive oversight of all bar operations at The Post Oak, with an unwavering commitment to delivering an exemplary Five-Star guest experience. Responsibilities: Lead and manage daily operations, providing hands-on supervision, staffing oversight, and operational coverage during peak periods or staff shortages.

Crawford's | Bar & Grill

Sioux Falls, SD

We are opening an exciting new concept and are seeking an experienced, driven Bar Manager to lead the development and execution of our beverage program. This role is ideal for a hospitality professional who thrives in fast-paced environments, values quality and consistency, and wants to help build something from the ground up.

Harder Concepts

$35000 - $50000

Plano, TX

Taking beverage orders from customers and wait staff and serving drinks as requested, paying extreme attention to detail is vitally important to the success of the restaurant. They shape a restaurant-goer’s experience by maintaining the dining room’s appearance, hiring and training quality staff, and ensuring good customer service.

Harry Buffalo | Corporate Management Group

Columbus, OH

Promote excellent service by providing training and education to employees, maintain the facility, creating a secure, safe, clean, and efficient environment. The bar manager will train and guide staff to build food and beverage sales that meet or exceed budgeted guidelines.

Vidorra Addison

$65000 - $70000

Dallas, TX

Vidorra ‘Cocina de Mexico’ celebrates Mexican food, drink and culture Meaning “the good life,” the restaurant offers bold and exciting Mexican flavors, along with a large tequila selection, unique cocktail program, and lively social experience. This individual shapes a client’s experience by maintaining the bar's appearance, hiring and training Bartenders, and ensuring excellent customer service.

Pirate Ventures

Washington, DC

Ensure the best possible guest experience for daily reservations and private and events, including set up and clean-up, and the highest level of customer service via email, phone, and in-person touchpoints. As Moment Makers, we produce immersive experiences where people feel recognized as human-first, allowing us to positively impact, empower, and collectively celebrate others.

Badger Burger Co.

Burlington, WI

We are seeking a dynamic and experienced Bar Manager to lead operations at The Plush Horse Bourbon and Martini Lounge, a vibrant gathering spot in Burlington known for its welcoming atmosphere, exceptional service, and craft drinks. Be part of an exciting venture in Burlington’s growing nightlife scene, offering competitive pay, opportunities for growth, and a chance to shape a local favorite!

IC and BP Restaurants

Mt. Pleasant, MI

This role requires someone with strong working knowledge of craft beers, cocktails, and spirits, but also someone who’s comfortable jumping in wherever the team needs - including supporting the kitchen, managing the shift flow, and handling daily cash and reporting duties. Operations include, but are not limited to, production, inventory, cleanliness, staffing, team member development, cash handling, safety, training and Guest service.

Lehi City

$15.4 - $18.48

Lehi, UT

Responsible for all aspects of customer service at the Center Court snack bar. Food handlers permit required after being hired.

Seminole Gaming

Hollywood, FL

Additional amenities include the lush, “Bora Bora” style lagoon with private cabanas and butler service; a 42,000 square-foot Rock Spa® & Salon; a 13.5-acre recreational water experience for swimming, kayaking and paddle boarding; 19 dining outlets and 20 bars and lounges; an expansive gaming floor with 3,100 slots, 195 table games and a 45-table poker room; 120,000 square feet of premier meeting and convention space including a 38,000 square-foot, carpeted exhibition hall; and a 26,000 square-foot retail promenade. New offerings include 638 upscale guestrooms in the first-ever Guitar Hotel, 168 luxury guestrooms and unique swim-up suites in the adjacent Oasis Tower at Seminole Hard Rock Hotel & Casino Hollywood, and 465 newly redesigned guestrooms in Hard Rock Hotel for a combined room count of 1,271 throughout the resort.

Revival Cocktails & Kitchen

$10 - $15

Hershey, PA

You will oversee beverage quality and presentation, develop and introduce new menu items, and work closely with the kitchen to provide cohesive guest experiences. Our team is the driving force behind our success, and working here means joining a collaborative group that values your skills, supports your growth, and makes work enjoyable.

Gables Search Group

$70000 - $75000

Los Angeles, CA

Join our dynamic team as a Restaurant + Bar Manager in the vibrant Brentwood, CA area of Los Angeles. We are a premier, full-service establishment with a dedication to delivering exceptional scratch-made dishes and outstanding service.

Mis en Place

$70000 - $75000

Mount Holly, NJ

A well-established neighborhood tavern in Eastampton is hiring a steady, solutions-oriented Restaurant & Bar Manager to lead daily front-of-house operations and support a strong, loyal team. This is a great fit for a mature hospitality professional who takes pride in running a smooth floor, supporting ownership goals, and helping a local business continue to grow.

STIRR

$65000 - $70000

Dallas, TX

STIRR is truly an approachable neighborhood restaurant and bar, suitable for all of life’s gatherings; a business lunch, a happy hour cocktail, an intimate meal or a relaxed place to eat and unwind with friends on our rooftop patio, while enjoying stunning views. This individual shapes a client’s experience by maintaining the bar's appearance, hiring and training Bartenders, and ensuring excellent customer service.

TownHall Ohio City

Columbus, OH

Promote excellent service by providing training and education to employees, maintain the facility, creating a secure, safe, clean, and efficient environment. The bar manager will train and guide staff to build food and beverage sales that meet or exceed budgeted guidelines.

Nicabanos

Miami Beach, FL

Nicabanos Cigar Lounge, Miami Beach’s premier destination for refined cigars and spirits, is seeking a polished, detail-oriented, and passionate Bar Manager to oversee our elite beverage program. You’ll act as both a host and a curator—introducing guests to high-end spirits, especially rare whiskeys and tequilas, while ensuring service excellence and operational precision.

Giving Hope Bingo/Burnside Casino

Sioux Falls, SD

Focuses primarily on customer interactions that includes food sales for guests and delivering food in the hall. Must be able to take your knowledge of the operations and assist kitchen staff where needed and assure all guests are having a great experience .

The Trophy Bar

Chandler, AZ

You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations. A minimum of 2 years of restaurant management experience in high-volume, upscaled comfort food, sports bar setting.

Omni Hotels & Resorts

Fort Lauderdale, FL

Opening in Fall 2025, Omni Fort Lauderdale will provide South Florida with 120,000 square feet of event space, new food and beverage options, a Natural Spring inspired full-service spa and entertainment pedestrian plaza featuring high-end shopping, amphitheater, charter boat docking and beautiful promenade. The hotel will also have over 120,000 square feet of indoor and outdoor meeting and event space, including a grand ballroom, junior ballroom, 25 breakout rooms and pre-function meeting space with waterfront views.

Stars and Strikes

Wodstock, GA

Stars and Strikes Family Entertainment Center is seeking an experienced Front of House Manager who is ready to be part of a high volume, fast-paced restaurant in a growing company. As the FOH Manager, you will be responsible for the restaurant, bar, and lane service, ensuring that we exceed our guest's expectations while delivering an exceptional product.

Nicabanos

MIAMI BEACH, FL

You’ll act as both a host and a curator—introducing guests to high-end spirits, especially rare whiskeys and tequilas, while ensuring service excellence and operational precision. As Bar Manager, you will be responsible for the full bar operation: from designing a world-class beverage menu and training the team, to managing stock and working closely with vendors.

Aminov Search Partners

$65000

Studio City, CA

Step into a leadership role with our energetic team in Studio City, CA, where we pride ourselves on our distinctive full-service dining experience featuring expertly crafted dishes and exemplary customer service. Key Responsibilities: - Direct the daily activities of the front-of-house and bar to ensure smooth, efficient service.

Gecko Hospitality

$120000 - $140000

Chicago, Illinois

Position SummaryWe are seeking a highly motivated and experienced Restaurant / Nightlife Operations Manager to help lead a fast-paced hospitality venue in Downtown Chicago. This role is responsible for overseeing both restaurant and late-night operations, ensuring guests receive a consistent, high-quality experience while maintaining strong operational and financial performance.

Prato 850

$50000 - $55000

Commack, New York

Prato 850 is an extremely busy and vibrant indoor and outdoor bar/restaurant and we are seeking a fun, yet dutiful FOH manager. We are the best party around and want nothing but the most energetic, personable and hospitality-minded manager there is.

Remedy Dog Bar LLC

$16 - $18

Ocala, FL

The Assistant Manager supports daily operations of The Remedy Dog Bar including restaurant service, bar operations, kitchen execution, and supervision of the dog social yard (“Doggio”). · Have a good working knowledge of all equipment which includes proper actions for all maintenance issues and maintaining duties on the monthly list of a unit.

Le Méridien Houston Downtown

Houston, Texas

Participate in marketing efforts of restaurants, create menu ideas, survey competition and report food trends, and assist in preparation of specials. Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping, kneeling, or crouching.

Falsetto Hospitality

Oakland Park, FL

Bar Manager Falsetto Hospitality | Fort Lauderdale, FL Compensation: Salary + shifts + tips (high earning potential) Position: Full-time, on-site Benefits: Growth opportunities · Employee dining discounts · Free parking · Very busy, high-volume environment The Role This is a full-time, on-site leadership role for a Bar Manager responsible for overseeing all bar operations, driving beverage program success, and leading staff performance in a fast-paced, high-end dining setting. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.

Goldbergs Fine Foods

Atlanta, GA

The Bar Manager directs the activities at the bar and beverage program and market in accordance with company guidelines regarding operating procedures, inventory, menu development, drink preparation, and product specification, sanitation and cleanliness, profitability, and employee relations. Monitor consistency and adherence to recipe and beverage specifications, guest safety, employee safety, cleanliness, sanitation and food safety, ordering, receiving and storage procedures.

Town and Country Resort

San Diego, California

Overview: The MRKT Manager oversees a high-volume, fast-paced coffee and food grab-and-go operation known for incredible food and original, ever-changing beverages. This venue operates from early morning through late evening to serve everyone from caffeine-seeking early risers to guests looking for a late-night ice cream cone.

O'Charley's

$55000 - $65000

Springfield, TN

In this Ocharley Restaurant Management (RM) role, you will manage restaurant front of house / service teams along with assistant manager roles and duties working as a member of the restaurant management (AM) team. Discounts - 25% discount on food and non-alcoholic beverages for team members to enjoy with their family and friends outside of their work shift.

Top Dawg Tavern & Pizzeria - Hilton Head

Hilton Head Island, SC

Requirements/Responsibilities Manager Responsibilities & Details: * Coordinate local bar program with General Manager for Hilton Head location * Effectively lead team of restaurant staff including servers, hosts, bartenders, and other front of house Team Members * Oversee daily operations and prepare restaurant for daily service * Lead and support all departments across * Communicate clearly and effectively with all staff and leadership * Responsible for staff recruitment for designated departments * Maintain positive work environment for all staff and departments to provide the best level of service for all customers. Prior experience is highly desirable in one of the following roles and brands: restaurant general manager, supervisor, shift lead, kitchen manager, or any other restaurant management functions at Top Dawg Tavern, Anthony's Coal Fired Pizza, Yard House, Tap 42, Lazy Dog, Cheesecake Factory, TGI Fridays, Longhorn, True Food Kitchen, Maggiano's, Chick-fil-A.

Zea Rotisserie and Bar/Taste Buds Management

New Orleans and Baton Rouge, LA

While this list is intended to be an accurate reflection of the current job, Taste Buds Management LLC reserves the right to revise the functions and duties of the job or to require that additional or different tasks be performed when circumstances change (i.e., emergencies, changes in personnel, work load, rush jobs, or technological developments). Required Experience: WORKING CONDITIONS: The Assistant Manager will have assigned work group(s) in the restaurant environment; however, s/he may be required to assist in another department as needed, and leave the restaurant for meetings or events as business demands.